Léonard Parli – Tray of Calissons & Assorted Candied Fruits
Since 1874, Maison Léonard Parli has been celebrated for its exceptional expertise in artisanal confectionery. Part of our prestigious “Souvenirs d’Antan” collection, this elegant 600g tray combines two of Provence’s most iconic specialties: Calissons d’Aix-en-Provence and a refined selection of candied fruits. Each piece is carefully arranged by hand, reflecting our commitment to authenticity, heritage, and elegance.
A Gourmet Harmony of Provence
Our world-renowned Calissons d’Aix are crafted with finely ground almonds, candied melon at its core, and orange peel, creating a smooth, balanced sweetness. They are paired with our exquisite candied fruits, prepared through a time-honored confisage process. This tray features a variety including apricots from Provence, pineapple, angelica, citron, cherries, lemon, clementines, figs, melon slices, orange, peach, pear, and plum.
Tasting Experience
- Visuals: An elegant medley of pastel Calissons and jewel-toned candied fruits, meticulously displayed in a traditional wicker tray.
- Aromas: Sweet almond, delicate citrus, and honeyed fruit notes evoking Provence.
- Flavors: A refined balance of soft, nutty Calissons and lusciously sweet candied fruits.
- Texture: The tender melt of Calissons contrasts beautifully with the glossy, tender bite of candied fruits.
The Perfect Gift
Presented in an artisanal wicker tray, this Calissons & Candied Fruits assortment makes an ideal gift for festive occasions, gourmet indulgence, or as a luxurious souvenir of Provence. Each tray is a true showcase of Léonard Parli’s heritage and savoir-faire, offering a timeless experience of French confectionery excellence.